I love Adam Turman. His whimsical, edgy prints decorated my kitchen in Massachusetts. He connected me to my roots when I began to feel squelched by New England life. I have this one hanging in my kitchen. I'm on a quest to find one for my grandmother's kitchen in Anguilla.
After reading about the combination of white beans and collard greens on my sister's blog, I found this article and recipe. Click on this article, "How to Trash a Great Recipe" and feel the hotdish love!
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